• Scandinavian Cinnamon Buns - Knåda

    Scandinavian Cinnamon Buns

    These delightful Scandinavian cinnamon buns are a perfect pairing with a cold glass of milk or for serving at a party. Here's how to make them: Ingredients: For the dough:...

    Scandinavian Cinnamon Buns

    These delightful Scandinavian cinnamon buns are a perfect pairing with a cold glass of milk or for serving at a party. Here's how to make them: Ingredients: For the dough:...

  • Sourdough bread for beginners - Knåda

    Sourdough bread for beginners

    Step 1 - Make the pre-ferment The pre-ferment is the stage between the sourdough starter and the bread dough. You take a small partion of the sourdough starter and activate...

    Sourdough bread for beginners

    Step 1 - Make the pre-ferment The pre-ferment is the stage between the sourdough starter and the bread dough. You take a small partion of the sourdough starter and activate...

  • The most simple apple pie! - Knåda

    The most simple apple pie!

    How to Make the Simplest and Most Delicious Apple Pie Ingredients: 4 regular-sized apples5.5 dl of Knåda "Mjöl" flour1.5 dl of sugar1 tbsp of vanilla sugar3 tbsp of cinnamon125 g...

    The most simple apple pie!

    How to Make the Simplest and Most Delicious Apple Pie Ingredients: 4 regular-sized apples5.5 dl of Knåda "Mjöl" flour1.5 dl of sugar1 tbsp of vanilla sugar3 tbsp of cinnamon125 g...

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